Vegetable Bean Soup - Kosher.com
Whoever said you need chicken or meat daily to keep you satisfied? Check out this healthy and wholesome soup recipe. It’s simple, yet so delicious.
Ingredients
- 1 (16-ounce) bag great northern beans
- 1 (6-ounce) bag split pea soup mix
- 1 parsnip
- 2 carrots
- 1 knob celery
- 1 kohlrabi
- 3 zucchini, cubed
- 1 onion, whole
- 2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
- salt, to taste
- pepper, to taste
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