Instant Pot® Chicken Noodle Soup | Swanson® Recipes
You just need 5 ingredients and this warm, comforting Instant Pot® Chicken Noodle Soup is ready in about 30 minutes.
Ingredients
- 1/2 pound boneless, skinless chicken breast
- 1 carrot, peeled and chopped (about 1/2 cup)
- 1 stalk celery, sliced (about 1/2 cup)
- 2 ounces (about 1 cup dry) <strong>uncooked </strong>extra-wide egg noodles
- 4 cups Swanson® Chicken Broth
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