THAI BEEF STEW – Dads That Cook

Ingredients

• 1 tbsp olive oil
• 2 lbs beef stew meat
• 1 medium onion, diced
• ½ cup beef stock
• ¼ cup Thai red curry paste
• 2 tbsp fish sauce
• 9 cups fresh spinach
• 1 handful sliced mushrooms
• 8 oz French green beans
• Juice of 1 lime
• ¾ cup coconut milk
• Am.Niccoli Signature Salt, for garnish
• Microgreens, for garnish
• Cilantro, for garnish
• Noodles or rice, for serving