Brian's Traditional Cornish Pasty
– Homegrown Butchery

Brian's Traditional Cornish Pasty – Homegrown Butchery

homegrownbutchery.online

Ingredients: 100g Short Crust Pastry 25g Chopped Onion 50g Skirt Steak, diced 90g Flaked Potato 25g Swede/turnip flaked Salt and pepper to taste. Method: Pre-he

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Ingredients

  • 100g Short Crust Pastry
  • 25g Chopped Onion
  • 50g, diced Skirt Steak
  • 90g Flaked Potato
  • 25g Swede/turnip flaked
  • Salt and pepper to taste

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