Parsnip & Chestnut Tarte Tatin | Vegetable Recipes | Jamie Oliver

Parsnip & Chestnut Tarte Tatin | Vegetable Recipes | Jamie Oliver

www.jamieoliver.com

Capture the taste of Christmas in this parsnip & chestnut tarte tatin recipe from Jamie Oliver, a delicious rich treat for the festive period.

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Ingredients

  • 2 parsnips
  • 3 shallots
  • ½ a Bramley apple
  • 20g goose fat
  • 50g unsalted butter
  • 100g ready-to-cook chestnuts
  • 7 sprigs of thyme
  • 320g ready-rolled puff pastry
  • 1 tablespoon balsamic vinegar
  • SHALLOT COMPOTE
  • 200g shallots
  • 50g medjool dates
  • ½ tablespoon olive oil
  • 1 tablespoon Dijon mustard
  • ½ tablespoon balsamic vinegar
  • ½ tablespoon runny honey
  • ½ tablespoon dark brown sugar

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