SALT and PEPPER SQUID - Caller Recipes
Mix together the seasonings and dip in each squid ring to coat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at callerrecipes.com.
Ingredients
- 500 G squid rings or pieces
- 50 G cornflour
- ½ t each salt and pepper
- ½ t Chinese 5-spice powder
- Neutral oil for frying
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