BEIGNETS | North Dakota Living

BEIGNETS | North Dakota Living

www.ndliving.com

Warm up with these homemade beignets, made with yeast and fried to golden perfection. Perfect for a sweet treat!

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Ingredients

  • 1 package active dry yeast
  • ¼ cup warm water (110-115 degrees)
  • 1 cup evaporated milk
  • ½ cup canola oil
  • ¼ cup sugar
  • 1 large egg, room temperature
  • 4½ cups self-rising flour
  • Oil, for frying
  • Powdered sugar

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