Summer Rolls With Prawns Recipe
Enjoy delicious, very easy summer rolls with prawns in just 50 minutes. Perfect for parties or a hearty snack!
Ingredients
- 250 g Carrots
- 250 g Cucumber
- 1 small pot of coriander
- 4 Spring onions
- 50 g Mung bean sprouts
- 30 g Sesame seed
- 2 Garlic cloves
- 400 g prawns ready to cook (à approx. 30 g)
- 2 TABLESPOONS Sunflower oil
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 8 leaves rice paper (28 Ø ; available in the asian shop)
- 7-10 Tbsp Chili Sauce
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