Mushroom and Lentil Burgers & Cheesy Chips | Recipe | SoCook

Ingredients

• black pepper (to taste)
• 90 grams bread crumbs
• 0.5 slices brown bread
• 1 whole carrots
• 2 rolls ciabatta rolls
• 1 whole courgette
• 1 whole egg
• 2 cloves garlic
• 1 tsp Italian herbs
• 0.5 whole lemon
• 10 grams lettuce
• 250 grams mushrooms
• 5 tbsp olive oil
• 2 whole onions
• 10 grams parmesan or pecorino cheese
• 30 grams plain flour
• salt (to taste)
• 1 tbsp soy sauce
• 0.5 tin tinned green lentils
• 0.75 tbsp tomato sauce
• 1 whole tomatoes