GLUTEN FREE PECAN AND COCONUT LOAF – Ava Jane's Kitchen

Ingredients

• 2 cups blanched almond flour (not almond meal)
• 2 tbsp coconut flour
• 1/2 tsp Colima Sea Salt
• 1 tsp baking soda
• 1/4 cup flaxseed meal
• 5 eggs plus 1 egg white, whisked
• 5 tsp Apple cider vinegar
• 2 tbsp maple syrup or honey
• 2 tbsp Ava Jane’s Kitchen Avocado Oil
• 1 tbsp cinnamon
• ⅓ cup crushed pecans and shredded coconut for topping