Sourdough Wheat Bread, Bread Makers, Bread Recipes, West Bend Cookware
Whether you're making a quick breakfast sandwich or a hearty dinner, Sourdough Wheat Bread is the perfect accompaniment to any meal. The Sourdough Wheat Bread recipe is a fantastic lunch recipe that...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at westbend.com.
Ingredients
- 6 fl ounces (¾ cup) water, 80°F
- 1 cup sourdough starter, room temp
- 1 tablespoon molasses
- 1½ cup bread flour
- 1½ cup whole wheat flour
- 1 teaspoon salt
- 2 teaspoons active dry yeast
- - or -
- 1½ teaspoons bread machine/fast rise yeast
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