Beetroot and Potato Gnocchi Recipe | Easy & Delicious
Looking for a delicious, homemade twist on the classic Italian gnocchi? This Beetroot and Potato Gnocchi recipe combines earthy beetroot with creamy potatoes to create tender, flavourful pasta - and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.misfitgarden.co.nz.
Cooking tools:
- Pot
- Food processor
- Mixing bowl
- Colander
- Fork
- Rolling pin
- Chef's knife
- Cutting board
- Parchment paper
- Baking sheet
- Slotted spoon
- Stove
- Measuring cup
- Peeler
- Kitchen towel
Ingredients
- 4 medium potatoes
- 2 medium beets
- Sea salt, to taste
- 2 cups all-purpose flour (plus extra for dusting)
- Olive oil (optional, for serving)
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