Pea and haloumi fritters | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Pea and haloumi fritters & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 2 medium Egg(s), lightly beaten
- ⅓ cup(s), (80ml) Skim milk
- ½ cup(s), (75g) White self-raising flour
- ½ cup(s) Polenta
- ¼ tsp Baking powder
- 2 cup(s), thawed Frozen green peas
- 100 g, grated Haloumi cheese
- 2 tbs, chopped Fresh mint
- 1 tbs Olive oil
- ⅓ cup(s), (80g) Tomato relish
- 1 medium, cut into wedges, to serve Lemon(s)
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