Pea and haloumi fritters | Recipes | WW New Zealand

Pea and haloumi fritters | Recipes | WW New Zealand

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Pea and haloumi fritters & see the Points value of this great recipe.

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Ingredients

  • Egg(s) 2 medium, lightly beaten
  • Skim milk ⅓ cup(s), (80ml)
  • White self-raising flour ½ cup(s), (75g)
  • Polenta ½ cup(s)
  • Baking powder ¼ tsp
  • Frozen green peas 2 cup(s), thawed
  • Haloumi cheese 100 g, grated
  • Fresh mint 2 tbs, chopped
  • Olive oil 1 tbs
  • Tomato relish ⅓ cup(s), (80g)
  • Lemon(s) 1 medium, cut into wedges, to serve

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