South of the Border Breakfast Burger - Sutter Home Family Vineyards
IngredientsCilantro Lime Accent:8 oz. room temperature cream cheese 1 tablespoon fresh lime juice1 cup lightly packed fresh cilantro (reserving 6 full sprigs for presentati...
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Cooking tools:
- Grill
- Grill grate
- Saucepan
- Cooler
- Refrigerator
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pastry brush
- Spatula
- Tongs
- Plate
- Plastic wrap
- Aluminum foil
- Kitchen towel
Ingredients
- 8 oz. room temperature cream cheese
- 1 tablespoon fresh lime juice
- 1 cup lightly packed fresh cilantro (reserving 6 full sprigs for presentation)
- 1 ripe avocado, chopped
- 3 ripe tomatoes, diced
- 3/4 lb. chorizo sausage
- 3/8 lb. ground chuck
- 1-1/2 teaspoon ancho chili powder
- 3/4 teaspoon ground allspice
- 3/4 teaspoon ground thyme
- 3/4 teaspoon coarse ground black pepper
- 3/8 teaspoon kosher salt
- 3/8 cup breadcrumbs
- 6 hard boiled eggs
- Vegetable oil, for grill rack
- 12 thick cut(1-1/4") slices sourdough bread
- 6 teaspoons extra virgin olive oil, for grilling bread
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