Moroccan Apricot Chicken Recipe: How to Make It
Chili sauce, apricots and Moroccan seasoning create an incredible sauce for slow-cooked chicken thighs. Traditional Moroccan apricot chicken typically includes chili pepper paste, but I use chili...
Keywords
- moroccan apricot chicken
Ingredients
- 1 teaspoon olive oil
- 1/2 cup slivered almonds
- 6 bone-in chicken thighs (about 2-1/4 pounds)
- 3/4 cup chili sauce
- 1/2 cup apricot preserves
- 1/2 cup dried apricots, quartered
- 4 teaspoons Moroccan seasoning (ras el hanout)
- 1 tablespoon vanilla extract
- 1-1/2 teaspoons garlic powder
- 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
- 1/4 cup orange juice
- Chopped fresh parsley, optional
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