Bagel with Smoked Duck Breast | Edouard Artzner

Bagel with Smoked Duck Breast | Edouard Artzner

www.edouard-artzner.com

Bagel with Smoked Duck Breast Slice into rings the vegetables (tomatoes, cucumbers, red onions). Grate the comté cheese.

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Ingredients

  • 2 plaquettes de Magret de canard fumé Artzner
  • 4 bagels
  • 4 feuilles de salade
  • 2 tomates
  • 1/4 de concombre
  • 80g de comté
  • 1 oignon rouge
  • 4 c.s de mayonnaise
  • 1 peu de curry

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