Widmer Brothers Brewing Co.'s Hop Jack Ale clone - Brew Your Own

Name: Widmer Brothers Brewing Co.'s Hop Jack Ale clone - Brew Your Own
Ingredients: 2 lbs. (0.91 kg) Coopers Light dried malt extract; 3.3 lbs. (1.5 kg) Muntons light liquid malt extract (late addition); 0.5 lb. (0.23 kg) Vienna malt; 1.0 lb. (0.45 kg) Munich malt; 1.5 lb. (0.68 kg) crystal malt (40 °L); 0.25 lb. (0.11 kg) dextrin malt; 1.9 AAU Willamette hops (60 mins) (0.38 oz./11 g of 5% alpha acid); 5.6 AAU Cascade hops (60 mins) (1.1 oz./31 g of 5% alpha acid); 7.1 AAU Cascade hops (10 mins) (1.4 oz./39 g of 5% alpha acid); 3.8 AAU Centennial hops (2 mins) (0.31 oz./9 g of 12% alpha acid); 3.7 AAU Cascade hops (2 mins) (0.74 oz./21 g of 5% alpha acid); 1 tsp. Irish moss (15 mins); White Labs WLP001 (California Ale) or Wyeast 1056 (American Ale) yeast (1.75 qts./1.75 L yeast starter); 0.75 cup of corn sugar (for priming)

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A beer that has since been retired, Widmer Brothers did bring this beer back for their 30th Anniversary celebration. Cascade and Centennial hops are on display

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Ingredients

2 lbs. (0.91 kg) Coopers Light dried malt extract
3.3 lbs. (1.5 kg) Muntons light liquid malt extract (late addition)
0.5 lb. (0.23 kg) Vienna malt
1.0 lb. (0.45 kg) Munich malt
1.5 lb. (0.68 kg) crystal malt (40 °L)
0.25 lb. (0.11 kg) dextrin malt
1.9 AAU Willamette hops (60 mins) (0.38 oz./11 g of 5% alpha acid)
5.6 AAU Cascade hops (60 mins) (1.1 oz./31 g of 5% alpha acid)
7.1 AAU Cascade hops (10 mins) (1.4 oz./39 g of 5% alpha acid)
3.8 AAU Centennial hops (2 mins) (0.31 oz./9 g of 12% alpha acid)
3.7 AAU Cascade hops (2 mins) (0.74 oz./21 g of 5% alpha acid)
1 tsp. Irish moss (15 mins)
White Labs WLP001 (California Ale) or Wyeast 1056 (American Ale) yeast (1.75 qts./1.75 L yeast starter)
0.75 cup of corn sugar (for priming)