Widmer Brothers Brewing Co.'s Hop Jack Ale clone - Brew Your Own

Name: Widmer Brothers Brewing Co.'s Hop Jack Ale clone - Brew Your Own
Ingredients: 2 lbs. (0.91 kg) Coopers Light dried malt extract; 3.3 lbs. (1.5 kg) Muntons light liquid malt extract (late addition); 1/2 lb. (0.23 kg) Vienna malt; 1 lb. (0.45 kg) Munich malt; 1 1/2 lb. (0.68 kg) crystal malt (40 °L); 1/4 lb. (0.11 kg) dextrin malt; 1.9 AAU Willamette hops (60 mins) (0.38 oz./11 g of 5% alpha acid); 5.6 AAU Cascade hops (60 mins) (1.1 oz./31 g of 5% alpha acid); 7.1 AAU Cascade hops (10 mins) (1.4 oz./39 g of 5% alpha acid); 3.8 AAU Centennial hops (2 mins) (0.31 oz./9 g of 12% alpha acid); 3.7 AAU Cascade hops (2 mins) (0.74 oz./21 g of 5% alpha acid); 1 tsp. Irish moss (15 mins); White Labs WLP001 (California Ale) or Wyeast 1056 (American Ale) yeast (1.75 qts./1.75 L yeast starter); O.75 cup of corn sugar (for priming)

byo.com

A beer that has since been retired, Widmer Brothers did bring this beer back for their 30th Anniversary celebration. Cascade and Centennial hops are on display

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Ingredients

2 lbs. (0.91 kg) Coopers Light dried malt extract
3.3 lbs. (1.5 kg) Muntons light liquid malt extract (late addition)
1/2 lb. (0.23 kg) Vienna malt
1 lb. (0.45 kg) Munich malt
1 1/2 lb. (0.68 kg) crystal malt (40 °L)
1/4 lb. (0.11 kg) dextrin malt
1.9 AAU Willamette hops (60 mins) (0.38 oz./11 g of 5% alpha acid)
5.6 AAU Cascade hops (60 mins) (1.1 oz./31 g of 5% alpha acid)
7.1 AAU Cascade hops (10 mins) (1.4 oz./39 g of 5% alpha acid)
3.8 AAU Centennial hops (2 mins) (0.31 oz./9 g of 12% alpha acid)
3.7 AAU Cascade hops (2 mins) (0.74 oz./21 g of 5% alpha acid)
1 tsp. Irish moss (15 mins)
White Labs WLP001 (California Ale) or Wyeast 1056 (American Ale) yeast (1.75 qts./1.75 L yeast starter)
O.75 cup of corn sugar (for priming)