Xiao Long Bao
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lacuisinedebernard.com.
Ingredients
- 30 g water
- 300 g chopped pork loin
- 5 g salt
- 6 g sugar
- 3 g pepper
- 1 tbsp Chinese wine
- 2 tbsp black soy sauce
- 15 g Chinese onion ( in small pieces)
- 15 g ginger (finely chopped )
- 2 tbsp. sesame oil (toasted)
- 180 g jelly (set and in pieces)
- 240 g flour
- 135 ml water
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