Hungarian Meat Roll (Stefánia Szelet) - Chopped
Stefánia Szelet, a Hungarian meat roll, features savory ground meat and spices in a tender pastry crust, offering a comforting and hearty meal for family dinners.
Ingredients
- 1 whole puff pastry sheets
- 1 lb ground beef
- 1 cup bread crumbs
- 2 whole eggs beaten
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 cup milk
- 1/4 cup butter
More Like This
Fasirt Recipe – Hungarian Meatballs – Best of Hungary
bestofhungary.co.uk
Hungarian-Style Chicken Fillet
toastpad.com
Hungarian-style Stuffed Cabbage Rolls – Sophie Zalokar
sophiezalokar.com
HUNGARIAN MEATBALL STEW | Just A Pinch Recipes
justapinch.com
Swedish meatballs
somatdishwashing.com.au
Pork and Fennel Sausage Rolls – Catalina Cooks
catalinacooks.com
Hungarian Beef & Noodles | Cooking Professionally
cookingprofessionally.com
Hungarian Goulash | Jernej Kitchen
jernejkitchen.com