How to make Rasgulla Recipe
Rasgulla is a famous bengali sweet dish. Soft and spongy cheese balls cooked in sweet and cardamom flavored syrup just melt in our mouth. It is a popular Bengali sweet. While the method of making...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1 liter Full cream Cow milk
- 2 tablespoons Lemon juice
- 1 cup Sugar
- 2 cups Water
- 4-5 green cardamom pods
- 1 tablespoon rose water
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