Recipe for Creamy spaghetti of spelt with asparagus and saffron.
This recipe of spelt spaghetti with asparagus and saffron is easy to make. Your pasta recipes become much healthier with game paste!
Ingredients
- 500g Spaghetti (spelt pasta)
- 400g White asparagus, peeled
- 200g Snow peas
- 0.5 l Vegan dry white wine
- 200ml Almond cream/spelt cream or a comparable product
- 4 Cloves of garlic
- 1/2 Medium-hot red chillies
- 1 bunch Flat-leaf parsley
- 1 tablespoon ORAC Botanico-mix, spicy Herbs
- 2 tablespoons Hemp oil
- 2 tablespoons Cocos,-Olive,-Red Palm Oil
- A pinch Khoisan fleur de sel
- A pinch Real saffron
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