Rigatoni "cake" Recipe - (4.5/5)
This recipe was inspired by Martha Stewart. It can be made many ways- with commercial spaghetti sauce or homemade, vegetarian or with meat. You will need a spring-form...
Ingredients
- 1 pound rigatoni
- olive oil spray
- 24 ounces of spaghetti sauce
- 1 pound of ground beef or sausage (optional)
- 2 cups mozzarella
- chopped parsley (about 1 tablespoon)
- freshly grated Parmesan cheese for serving
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