Healthy Banana Bread (Gluten-free) Recipe | The Woodlands TX Chef

Name: Healthy Banana Bread (Gluten-free) Recipe | The Woodlands TX Chef
Total time: 60 min
Ingredients: 1 egg; 25 g olive oil (or coconut oil); 3 tbsp honey; 25 g almond milk or coconut milk; 1/2 tsp vanilla extract; 1,5 ripe bananas ((about 100 g)); 110 g oat flour; 1/4 tsp salt; 1/4 tsp cinnamon; 1/4 tsp baking powder; 20 g chopped chocolate or chocolate chips (can be replaced with raisins or dried cranberries); 20 g chopped walnuts

personalchefana.com

Healthy gluten-free banana bread made with oat flour tastes delicious and satisfying! It is nutty, sweet and slightly spicy. This is a good alternative to regular banana bread

View full recipe on personalchefana.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at personalchefana.com.

Share this recipe:

Cooking tools:

Ingredients

1 egg
25 g olive oil (or coconut oil)
3 tbsp honey
25 g almond milk or coconut milk
1/2 tsp vanilla extract
1,5 ripe bananas ((about 100 g))
110 g oat flour
1/4 tsp salt
1/4 tsp cinnamon
1/4 tsp baking powder
20 g chopped chocolate or chocolate chips (can be replaced with raisins or dried cranberries)
20 g chopped walnuts