Moroccan Lamb Skewers With A Yogurt Sauce - Simply SIBO
Moroccan-flavored lamb skewers marinated in spices and grilled to perfection, served with a refreshing yogurt sauce. Perfect for gut health and flavorful meals!
Ingredients
- 1 pound Boneless Leg of Lamb Roast (grass fed,diced )
- 1 Bell Pepper (cut into bite sized pieces )
- 1 teaspoon Paprika
- 0.25 teaspoon Cumin
- 1 teaspoon Ground Coriander
- 0.5 teaspoon Ground Cardamom (Cardamon)
- 1 teaspoon Ground Cinnamon
- 0.5 teaspoon Ground Nutmeg (freshly )
- 0.13 teaspoon Cayenne Pepper (for added heat )
- Sea Salt (to taste)
- Avocado Oil (to taste)
- 0.5 cup Plain Yogurt ((24hr homemade) )
- 1 tablespoon Extra Virgin Olive Oil
- 1 tablespoon Lemon Juice
- 2 tablespoon Fresh Parsley (minced )
- 0.25 cup Cucumber (grated )
- 0.5 teaspoon Cumin Seed (rubbed between your fingers )
- Ground Black Pepper (to taste)
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