Prebiotic-packed white chocolate blondies | The Gut Health Doctor
These white chocolate blondies make a satisfying treat with feel-good benefits. Creamy cannellini beans and nut butter provide plant-based protein and fibre.
Ingredients
- 1 tin cannellini beans, drained and rinsed
- 125g mixed nut butter, or nut butter of choice
- 120g rolled oats
- 1 banana
- 5 soft Medjool dates, pitted
- 2 tbsp extra virgin olive oil
- ½ tsp bicarb of soda
- ½ tsp baking powder
- 1 tsp vanilla extract
- Good pinch salt
- 3 tbsp mixed seeds
- 120g white chocolate chips or white chocolate bar, roughly chopped
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