White chocolate cheesecake recipe
Though this wintery white chocolate cheesecake is the perfect dessert to serve at Christmas time, it's an indulgence that can be enjoyed all year round.
Keywords
- Dessert recipes
- Christmas recipes
- Flora Shedden
- Lifestyle
- Cheesecake recipes
- Baking recipes
- Food and drink
- Chocolate recipes
- Recipe
- New Year's Eve recipes
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Ingredients
- 200g gingernut biscuits
- 50g ground almonds
- 100g unsalted butter, melted
- 400g mascarpone
- 400g cream cheese
- 1 tbsp cornflour
- 100g caster sugar
- 2 large eggs
- 200g white chocolate, roughly chopped
- 300ml double cream
- 200ml double cream
- White chocolate curls
- Cocoa powder or icing sugar, for dusting
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