Bourbon Sweet Potato Pie | Reader's Digest Canada
"There is nothing I don't love about this pie! I adore the flavours, and I like that I can sneak some whole grains into the crust. It belongs on every holiday dessert buffet." —Mary Leverette,...
Keywords
- Not Set
Ingredients
- 1 cup quick-cooking oats
- 3/4 cup packed dark brown sugar
- 3/4 cup self-rising flour
- 1/2 cup butter (melted)
- 2/3 cup chopped walnuts
- 2 medium sweet potatoes (about 8 ounces each)
- 2 large eggs (lightly beaten)
- 1/2 cup packed dark brown sugar
- 1/4 cup self-rising flour
- 2 tbsp bourbon
- Sweetened whipped cream
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