Ingredients
- 2 lbs prawns 14/16 pieces per lb
- 2 tablespoon curry powder (heap)
- 1 tablespoon ground Cumin
- 1 tablespoon ground Coriander
- 1 large onion(chopped)
- 1/2 head garlic(chopped)
- 2 medium tomatoes(chopped)
- 1 medium hot pepper (chopped)
- Juice of 1 large lime
- Salt to taste
- 2 pot spoon oil
- How to bunjal chicken
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