BBQ Aubergine With Chilli Jam & Fried Garlic - Another Pantry

BBQ Aubergine With Chilli Jam & Fried Garlic - Another Pantry

www.anotherpantry.co.uk

Method

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Ingredients

  • 4 large aubergines
  • 5 red chillis (approx. 250g)
  • 250g caster sugar
  • 250g water
  • Juice of 1 lime
  • 8 cloves garlic, thinly sliced
  • 5tbsp sunflower oil
  • A few leaves of fresh parsley
  • Flaky sea salt
  • 1tsp zahter mixed with 1tsp olive oil
  • 1tbsp pomegranate molasses

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