Milanesa Napolitana | Just A Pinch Recipes
If you are using top round, cut it into 4-6 sections and pound it out as thin as you can. Whisk the egg with water. Use the beaten egg to dip the meat into, then dredge in...
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Ingredients
- 1 pound(s) stehouwer's beef sizzler patties, or top round steak
- 1-2 cup(s) all-purpose flour or fine milled almond flour (for low carb)
- 2 large eggs
- 2 tablespoon(s) water
- 1 cup(s) marinara sauce
- 6 slice(s) very thin ham (like packaged lunchmeat thin)
- 6-12 slice(s) mozzarella cheese
- - cooking oil
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