Hot Olive And Artichoke Dip
An Italian take on artichoke dip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- 1 cup chopped marinated artichoke hearts
- 1 cup stuffed green olives
- 1 cup grated parmesan cheese
- 1 cup baby spinach leaves
- 1 cup mayonnaise
- 1 tsp finely chopped garlic
- sea salt flakes
- freshly ground black pepper
- toasted pine nuts
- flat–leaf parsley leaves
- bread sticks
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