Orzo Salad with Arugula, Radicchio and Hazelnut Vinaigrette - Pizza Today
Orzo salad with arugula and radicchio, dressed in a hazelnut balsamic vinaigrette—tangy, nutty, and perfect for any occasion!
Ingredients
- ½ cup hazelnuts, roasted, and skinned
- ¼ cup red wine vinegar
- 2 tablespoon balsamic vinegar
- 2 ounces goat cheese
- ⅔ cup olive oil
- Salt to taste
- Black pepper, freshly ground, to taste
- 1 large bunch arugula (about 6 ounces)
- 1 medium head radicchio (about 6 ounces)
- ½ pound orzo, cooked, refreshed under cold water, drained
More Like This
Radicchio Salad with Gorgonzola, Dates and Hazelnuts
ckookingclass.joanneweir.com
Orzo & Arugula Salad with Pesto Balsamic Vinaigrette - DeLallo
delallo.com
Orzo Veggie Salad | Cooking Professionally
cookingprofessionally.com
Radicchio and Arugula Salad with Dates, Hazelnuts, and Feta Recipe | Epicurious
epicurious.com
Orzo Pasta Salad Recipe | Recipes | SA Garden and Home
gardenandhome.co.za
Arugula and Radicchio Salad with Taleggio and Toasted Walnuts | culture: the word on cheese
culturecheesemag.com
Summer Orzo Pasta Salad | Recipes Direct
recipesdirect.com
Orzo Salad With Prosciutto & Parmesan Vinaigrette - The Original Dish | Recipe Cloud App
recipecloudapp.com