Raspberry treacle tart - Stir it up Magazine
Delightful raspberry treacle tart recipe—boil raspberries, bake shortcrust pastry, and create a rich treacle filling for a sweet treat!
Ingredients
- g Frozen raspberries
- g Caster sugar
- g Country Range Short crust pastry
- g Country Range Panko breadcrumbs
- g Country Range Salted butter
- g Golden Syrup
- ml Country Range Whipping cream
- 3 Large free-range eggs
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