Sweet-And-Spicy Garbanzo Stew Recipe - Cooking Index
Main Course recipe for Sweet-And-Spicy Garbanzo Stew - dash Cayenne pepper (opt)Place beans and water in a large pot. Soak overnight.Bring to a boil, cover, reduce heat, and cook until tender, about...
Ingredients
- 1 cup 160g / 5.6oz Garbanzo beans
- 7 cups 1659ml Water
- 1 Onion - coarsely chopped
- 2 Yams or sweet potatoes - chunked
- 1 Carrot - sliced
- 1 Celery stalk - sliced
- 1 Leek - sliced
- 2 cups 292g / 10oz Broccoli pieces
- 1 tablespoon 15ml Lemon juice
- 1 tablespoon 15ml Soy sauce
- 1 teaspoon 5ml Ground coriander
- 1/2 teaspoon 2.5ml Ground cumin
- 1/8 teaspoon 0.6ml Pure prepared horseradish
- Hot pepper sauce
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