Irish Stew | Healthy Ceramic Nonstick Cookware | GreenPan Australia

Name: Irish Stew | Healthy Ceramic Nonstick Cookware | GreenPan Australia
Ingredients: 2 medium onions, chopped; 1 tablespoon olive oil; 2 tablespoons butter; 1.1kg lamb, chopped into large pieces; Salt and freshly ground black pepper; 6 carrots, peeled and cut into 5cm pieces; 2 tablespoons pearl barley; 4 cups low-sodium chicken stock; 2 bay leaves; 2 sprigs thyme; 12 potatoes, scrubbed, but not peeled; Finely chopped fresh thyme, for garnish; Fresh thyme sprigs, for garnish READY TO COOK! Make this recipe using our Copenhagen ceramic non-stick stock pot SHOP NOW

greenpan.com.au

Perfect for St. Patrick’s Day or any time you’re craving a hearty, comforting stew. Swimming with tender lamb, carrots, and potatoes and topped with fresh thyme

View Original

Share this recipe:

Ingredients

2 medium onions, chopped
1 tablespoon olive oil
2 tablespoons butter
1.1kg lamb, chopped into large pieces
Salt and freshly ground black pepper
6 carrots, peeled and cut into 5cm pieces
2 tablespoons pearl barley
4 cups low-sodium chicken stock
2 bay leaves
2 sprigs thyme
12 potatoes, scrubbed, but not peeled
Finely chopped fresh thyme, for garnish
Fresh thyme sprigs, for garnish READY TO COOK! Make this recipe using our Copenhagen ceramic non-stick stock pot SHOP NOW