Apple Rhubarb Sponge Pudding | Recipe | Barker's of Geraldine
Enjoy summer fruits year round with this warming, easy-to-make family pudding. With apple and our Rhubarb, Strawberry & Raspberry compote this dessert is a crowd pleaser.
Keywords
- Rhubarb
- Apple
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- Raspberry
- Fruit Compote
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Ingredients
- 125 g Butter
- 1/2 cup Sugar
- 1 tsp Vanilla extract
- 2 Egg
- 1 cup Plain flour
- 2 tsp Baking powder
- 4 Tbsp Milk
- 2 Apple
- 250 g Barker's Rhubarb, Strawberry & Raspberry Fruit Compote
- to garnish Icing sugar
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