Havarti-Topped Golden Carrot Soup | Canadian Goodness
This is the Havarti-Topped Golden Carrot Soup recipe.
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Ingredients
- 1/4 cup (60 mL) butter
- 1/2 cup (125 mL) chopped onion
- 3 cups (750 mL) thinly sliced carrots
- 3 cups (750 mL) water
- 1/4 cup (60 mL) uncooked long grain rice
- 1 tbsp (15 mL) chicken broth mix
- 2 cups (500 mL) Milk
- Salt
- pepper
- Buttered croûtons
- 1 cup (250 mL) shredded Canadian Havarti* cheese
- Chopped parsley
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