Gluten Free Blueberry Cinnamon Rolls - Gluten Free Blueberry
Elevate your cinnamon rolls by adding blueberries to the mix. These gluten free cinnamon rolls are extra soft and have the most delicious blueberry filling!
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Ingredients
- 1 package of Hand + Heart Gluten Free Sweet Dough Mix
- 1 1/4 cups warm milk (110ºF)
- 3/4 cup unsalted butter, melted
- 2 large eggs, room temperature
- yeast packets (included with mix)
- Blueberry Jam (add enough to coat the dough)
- 1 cup Frozen or fresh blueberries
- Zest of 1 lemon
- 2 cups powdered sugar
- 3-4 tbs lemon juice
- 3 tbs blueberry jam
- 1/2 cup heavy cream for baking
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