Prosciutto Pizza With Roasted Asparagus And Fresh Peas Recipe

Prosciutto Pizza With Roasted Asparagus And Fresh Peas Recipe

www.foodrepublic.com

At the 2016 Olympic Games, Ryan Lochte overshadowed the athletes' achievements with a fabricated robbery story, but that's not the swimmer's only sketchy move.

View Original

Share this recipe:

Ingredients

  • 1/2 bunch asparagus (8 to 10 spears)
  • 2 tablespoons extra-virgin olive oil
  • Sea salt and freshly ground pepper
  • 4 tablespoons unsalted butter
  • 2 cups fresh or frozen peas
  • 1/2 cup chicken stock
  • 1 cup Parmesan cheese
  • 1 ball pizza dough
  • cornmeal
  • 4 to 6 slices prosciutto

More Like This