German Chocolate Cheesecake Recipe - Decadent Dessert
This German Chocolate Cheesecake combines rich chocolate cheesecake with the classic coconut-pecan topping. A show-stopping dessert perfect for special occasions and celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Springform pan
- Double boiler
- Hand mixer
- Oven
- Mixing bowl
- Spatula
- Saucepan
- Refrigerator
- Chef's knife
- Plate
Ingredients
- 1 1/2 cups chocolate cookie crumbs
- 1/4 cup unsalted butter, melted
- 3 (8 oz) packages cream cheese, softened
- 1 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1/2 cup semi-sweet chocolate chips, melted and cooled
- 1/2 cup evaporated milk
- 1/2 cup granulated sugar
- 2 egg yolks
- 1/4 cup unsalted butter
- 3/4 cup sweetened shredded coconut
- 3/4 cup chopped pecans
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