malai kofta
Malai Kofta is a popular North Indian dish. It consists of fried balls (koftas) made from paneer (cottage cheese) and potato, which are then soaked in a creamy and spicy gravy. The word 'Malai'...
Ingredients
- grated paneer (cottage cheese) 2 cups
- potatoes, boiled 2
- cornflour 2 tablespoons
- cumin powder 1/2 teaspoon
- salt Pinch to taste
- onion, finely chopped 1
- tomatoes, pureed 2
- ginger-garlic paste 1 teaspoon
- green chilies, finely chopped 2
- garam masala powder 1/2 teaspoon
- turmeric powder 1/2 teaspoon
- salt to taste
- cream 2 tablespoons
- oil 2 tablespoons
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