Creamy Chicken Alfredo Lasagna Recipe: Family Favorite
Homemade chicken alfredo lasagna brings creamy decadence to a classic Italian favorite. Transform your dinner tonight with this velvety, cheesy lasagna everyone will love.
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Cooking tools:
- Oven
- Baking dish
- Pan
- Skillet
- Stove
- Aluminum foil
- Spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Spatula
- Tongs
Ingredients
- 3 cups cooked and shredded chicken
- 15 oz ricotta cheese
- 4 cups mozzarella cheese, grated
- 1 ½ cups parmesan cheese, freshly grated
- 4 cups heavy cream
- 2 tablespoons (30 ml) unsalted butter
- 12-15 lasagna noodles
- 10 oz (280 g) fresh baby spinach
- 4 cloves garlic, minced
- 1 small onion, finely chopped
- 1 teaspoon dried basil
- Kosher salt
- freshly ground black pepper
- Fresh parsley, minced (optional), for serving
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