maple cream clOud cupcakes - Sugar Booger Sweets

Ingredients

• 2 ½ cups sifted all-purpose flour
• 1 tsp baking powder
• ½ tsp baking soda
• 1 ½ tsp ground cinnamon
• ½ tsp kosher salt
• 1 ½ sticks unsalted butter, room temperature
• ¾ cup maple sugar
• ¾ cup packed brown sugar
• 3 large eggs, room temperature
• 1 tsp vanilla extract
• ½ tsp maple extract
• ⅔ cup buttermilk, room temperature
• ⅓ cup maple syrup
• ¼ cup all-purpose flour
• ¼ cup maple sugar
• 1 ½ tbsp unsalted butter, melted
• ¼ cup almond milk
• 2 tbsp maple syrup
• 1 batch of maple swiss meringue buttercream