How to make Mongolian Sous Vide Flank Steak Recipe
Mongolian Sous Vide Flank Steak is a tender and flavorful dish that showcases the unique cooking technique of sous vide. The flank steak is marinated in a savory Mongolian sauce, then cooked to...
Keywords
- Mongolian Sous Vide Flank Steak Recipe
- How to cook Mongolian Sous Vide Flank Steak Recipe
- Ingredients of Mongolian Sous Vide Flank Steak Recipe
- Instructions for Mongolian Sous Vide Flank Steak Recipe
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.slurrp.com.
Cooking tools:
- Sous vide circulator
- Water bath container
- Zip-top bag
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
- Plate
Ingredients
- 0.17 pound Flank Steak
- 1/25 cup Soy Sauce
- 1/3 tablespoon Hoisin Sauce
- 1/3 tablespoon Brown Sugar
- 1/3 clove Cloves Garlic, Minced
- 0.17 teaspoon Grated Ginger
- 0.17 teaspoon Sesame Oil
- as needed Steamed Rice And Vegetables, For Serving
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mongolian Flank Steak from Cuisine Lite Recipe
food.com
Mongolian Beef Recipe - Delicious and Authentic
excitedfood.com
Mongolian Beef | Recipe Cart
getrecipecart.com
Mongolian Beef Recipe - (4.5/5)
keyingredient.com
Mongolian Beef | Recipe Cart
getrecipecart.com
Homemade Mongolian Beef
holyrecipe.com
Mongolian Beef
jocooks.com
Mongolian Beef in 35 Minutes
crock.recipes