Overnight Reindeer Rolls Recipe: How to Make It
Kids love helping in the kitchen. This year, have a little fun making these reindeer-shaped rolls with your little bakers. And make sure to take pictures because the treats will be gone before you...
Keywords
- christmas rolls
Ingredients
- 2 packages (1/4 ounce each) active dry yeast
- 1-1/2 cups warm water (110° to 115°)
- 2 large eggs, room temperature
- 1/2 cup butter, softened
- 1/2 cup sugar
- 2 teaspoons salt
- 5-3/4 to 6-1/4 cups all-purpose flour
- DECORATIONS:
- 1 large egg
- 2 teaspoons water
- 36 raisins (about 2 tablespoons), halved
- 18 red candied cherries, halved
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