Galette Complete | CookWell
A savory French crepe.
Ingredients
- Buckwheat Flour, 250 g
- Water, 500 g
- Neutral oil, 15 g
- Eggs, 1
- Salt, 5 g
- Black Pepper, 5 g
- Neutral oil, for cooking
- Ham,
- Comte,
- Eggs,
- Butter, for crisping
- Chives, for garnish
- Black Pepper, for garnish
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