Lower Fat Triple Chocolate Coconut Almond Biscotti | Just A Pinch Recipes

Ingredients

• 1 box(es) 18 ounce of giahradelli double chocolate brownie mix
• 2 - eggs
• 2 tablespoon(s) unsweetened cocoa
• 2 cup(s) all purpose flour
• 1/4 cup(s) water
• 4 tablespoon(s) melted butter
• 1 teaspoon(s) vanilla
• 1/2 teaspoon(s) baking powder
• 3/4 cup(s) sweetened coconut toasted or plain
• 3/4 cup(s) dark chocolate chips or semi sweet
• 3/4 cup(s) chopped almonds . chop in food processor
• ## BISCOTTI TOPPING
• 1 cup(s) chocolate chips semi sweet or dark
• 1 cup(s) white chocolate chips
• 2 tablespoon(s) shortening divided