Beef sliders with cheddar and avocado | Castello®
What they lack in size, they make up for in flavour. Our recipe for Beef Sliders with Cheddar and Avocado serve as hand-sized starters or an engaging main course. Resting between a set of glazed...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 450 g flour
- 25 g yeast
- 50 ml oil
- 100 g yoghurt
- 300 ml milk
- 3 tsp sugar
- 1 tsp salt
- sesame seeds
- 1 egg for brushing
- 700 g 6% beef mince
- salt
- ground black pepper
- 15 g butter
- shavings of Castello® Tickler mature cheddar
- 50 g chili mayonnaise
- 150 g rinsed frisée lettuce salad
- ½ avocados cut into thin slices
- 3 peeled parsnips
- 1 l of frying oil
- sea salt
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